|
French Cuisine Menu
Appetizer
Garden Salad with various dressings
Sides
French Bread with butter
Main Course/Entree
Coq au Vin With White Seasoned Rice
$19.95 per person
8% NH Room and Meals tax not included
Does not include set-up fee.
Mexican Cuisine Menu
Appetizer
Mexican Watermelon & Jicama
Sides
Corn Bread
Butter
Lime
Hot sauce
Main Course/Entree
Slow Cooked Pozole Pork Garnished With Cilantro
Dessert
Mexican Wedding Cake ( Cookies )
$19.95 per person
8% NH Room and Meals tax not included
Does not include set-up fee.
Indian Cuisine Menu
Appetizer
Mango-Avocado Salsa with Pita Chips
Sides
Dinner Rolls
Butter
Main Course/Entree
Chicken Tikka Masala over Basmati White Rice
or
Spicy Shrimp in
Coconut Over White Rice
$19.95 per person
8% NH Room and Meals tax not included
Does not include set-up fee.
Japanese Cuisine Menu
Appetizer
Chinese Cabbage Soup and Crackers
Sides
Corn Bread
Butter
Main Course/Entree
Japanese Style Pork Cutlets
Autumn Chestnut Rice
Baked Broccoli & Cheese
$19.95 per person
8% NH Room and Meals tax not included
Does not include set-up fee.
The Caribbean
Appetizer
Rainbow Salad
Fried Plantain in Butter
Sides
Dinner Rolls
Butter
Main
Course/Entree
JERK-SPICED BEEF TENDERLOIN
Red Beans and Rice or Jambalaya
$19.95 per person
8% NH Room and Meals tax not included
Does not include set-up fee.
If you want an appetizer, or
substitution, please look at my Appetizer page and let me know.
If you are interested in something else besides what I
have to offer on these menus, please, let me know.
All meals above do not include a dessert. If you wish
to have a dessert with the menu, let us know your interests and we can
work something out. I prefer to leave desserts up to the clients.
Terms
A $100.00 deposit or 10% of the total, whichever is greater, is
required to confirm any date & serving time. Final count is due 15 days
prior to function. Final payment is due one week before the date of the
function. All deposits are non-refundable.
|
